Price: $195 per student
Skill Level: Beginner to Intermediate
Class Size: Maximum 4 students
In this hands-on class, Steph Lawshe from Sweet Little Morsels, LLC, will teach you how to master the challenging yet rewarding art of decorating square cakes. You will learn how to achieve sharp, clean edges and a perfectly smooth buttercream finish using acrylic discs. Once you’ve perfected the buttercream technique, you’ll also be introduced to beginner piping skills, which will allow you to add elegant finishing touches to your cake design.
This class is perfect for beginners or cake decorators looking to improve their buttercream techniques and develop confidence in piping.
What’s Included:
All tools and materials needed to create your square cake will be provided for use during the class.
Students will receive a 5% discount on all purchases at Fran’s Cake and Candy Supplies on the day of the class.
Spaces are limited – Reserve your spot today!