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    • Bear Cake Topper
    • Buttercream & Cake Recipes
    • Fondant Supply List
    • Geode Cake
    • Luster and Stencil
    • Sharp and Smooth Buttercream Info
    • Sugar Peony Supply List
    • Sugar Poppy Supply List
    • Sugar Ranunculus Supply List
    • Sugar Rose Supply List
    • Chocolate Ganache Cake
  • Contact
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Sweet Little Morsels, LLC

  • Home
  • About
  • Portfolio
    • Wedding Cakes
    • Celebration Cakes
    • Shower Cakes
    • Sugar and Fondant Work
    • Sweet Words
    • Press
  • Classes
    • Class Schedule
    • Private Classes
    • Student Work
  • For Students
    • Bear Cake Topper
    • Buttercream & Cake Recipes
    • Fondant Supply List
    • Geode Cake
    • Luster and Stencil
    • Sharp and Smooth Buttercream Info
    • Sugar Peony Supply List
    • Sugar Poppy Supply List
    • Sugar Ranunculus Supply List
    • Sugar Rose Supply List
    • Chocolate Ganache Cake
  • Contact
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Click link below to download handout.

Covering Cakes in Fondant Handout

Supplies

- Fondant
- Powdered Sugar
- Shortening
- Vinyl Gloves
- Fondant Smoothers
- Large Rolling Pin
- Pairing Knife, Razor or X-ACTO Knife
- Small needle (use this to pop any air bubbles)
- Cake Dummy or Real Cake :)
- Plastic fondant smoothers
- Large Silicone Mat ( keeps fondant from sticking to your work surface)

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email: sweetlittlemorsels@gmail.com