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Closed Sugar Peony

In this class you will learn how to make a beautiful Closed Sugar Peony that will provide that WOW factor to your cakes! You will learn how to work with sugar paste (Gumpaste), create a multi-petal center, cut out petals using single peony cutters, creating a realistic look to each petal, assembling and dusting your peony with subtle, yet realistic shading.

All items and tools needed to create the sugar Peony will be provided for use during the class only.

Students will be provided with sugar paste, a set of Peony cutters and a cake box to place flowers in to take home. Students will receive a 5% discount on all purchases at Fran's Cake and Candy Supplies on the day of the class.

REGISTER HERE

Earlier Event: August 10
Sugar Ranunculus